Please view our Dining Room Catering Arrangements up to Christmas. Tables are limited to a maximum of 6 people per booking. Reservations can be made through the Bar during normal hours.
For those who have pre-ordered Christmas Puddings and/or Honey Dressing from Chef Alan Clarke please note that orders will be available for collection from 2pm this Friday 11th December.
The results from our recent Communications Survey are now available. Thank you to all members who participated.